A complete meal in a wrap, these burritos are filling and loaded with flavour. It features tender strips of sirloin steak, bell peppers and onions marinated in pineapple-chipotle sauce, black bean puree and cheddar cheese wrapped in our Mad Mexican unbleached organic flour tortilla.
Grab a couple of these for lunch this week!
INGREDIENTS
Sirloin steak, pineapple, chipotle, black bean, cheddar cheese, onion, bell pepper and flour tortilla.
TAGS
Soy-free, nut-free, and without no preservatives.
COOKING INSTRUCTIONS
Warm up over at 400 ºF, remove the product from the wrapper and place on a baking sheet for 10-15 minutes, 25 -30 minutes from frozen.
For best results, thaw before cooking.
STORAGE
Keep refrigerated or frozen.
QUANTITY
Individual portion. *Salad not included