A beautiful combination of ChocoSol's best-selling Vanilla Sea Salt chocolate with the rare and unique white cacao chocolate blended in each bar. This bar celebrates both the sweet, classic dark chocolate flavour and Jaguar chocolate's light and delicate flavours.
Chocosol's Jaguar Swirl improved format blends the red and the white cacao beans into a “non-dairy” milk chocolate format. This allows the high-protein jaguar to have a more buttery and rich flavour. By blending the jaguar and red cacao, the jaguar tastes better and moves it closer to a jaguar swirl “not-milk-
This improvement marks one of many upcoming Jaguar chocolate technical changes. Chocosol continues to re-discover and lead the charge to re-generate this ancient, ecological, nutritious and delicious Indigenous cacao tradition.
68% cacao content.
INGREDIENTS
Roasted cacao nibs, white cacao, raw cane sugar, cacao butter, coconut sugar, rosita de cacao, mamey seed, vanilla, and sea salt.
STORAGE
Keep away from moisture.
SIZE
75 gr