Pickled habanero peppers go with just about any dish that you can imagine. You can add them to burgers, sandwiches, and fish dishes. Pickled habaneros work as great toppings for delicious tacos, especially pork and fish, giving them a wonderful zing and freshness.
INGREDIENTS
Habanero peppers, onions, vinegar, mustard seeds, and spices.
STORAGE
Refrigerate after opening.
SIZES
1 Lt and 500 ml.